Guacamole Recipes

Discover how amazing guacamole can be. Guacamole is a delightful dish that is the perfect thing to take to parties or just be selfish and eat all by yourself. The amazing taste and texture of guacamole make it the perfect food to eat with chips, put on a baked potato or put on some bruschetta.

Make sure that you get the freshest ingredients and a ripe avocado. Try getting ingredients from your local farmers market. Avocados should give a little when pressed on but make sure not to press too hard or you’ll bruise the flesh. Guacamole usually contains tomatoes and salt and pepper. But as you’ll see by the recipes on this site you can add many ingredients like jalapeño’s, salsa, cilantro, onions and fresh garlic.

Start with a few simple ingredients and go from there. The possibilities from there are endless and you’ll have a blast trying new ones and seeing what you prefer.

GuacamoleRecipes.net offers several tested guacamole recipes to get you started.

Featured Recipe

Grilled Guacamole

Ingredients -

4 Hass avocados (halved and pitted)
1/2 Cup Red Onion (diced)
1 Jalapeno (seeded and minced)
1/2 Cup Sour Cream
2 Tablespoons Lime Juice
1/2 Teaspoon Garlic Salt
1/2 Teaspoon Hot Pepper Sauce (or more to taste)
12 Cherry Tomatoes (quartered)
2 Tablespoons Fresh Cilantro (chopped)

Preparation:

1. Preheat an outdoor grill on low heat.

2. Lightly Oil Grate.

3. Cook the avocados on the preheated grill until just slightly browned and caramelized.

4. Allow to cool to room temperature.

5. Remove the skins, and cube.

6. Place 1/2 cup of the avocado into a mixing bowl, and mash together with the onion, jalapeno pepper, and sour cream.

7. Stir in the lime juice, garlic salt, and hot pepper sauce, then gently fold in the remaining avocado along with the cherry tomatoes and cilantro.

8. Chill 30 minutes before serving.